Exhibit A: The following conversation, which ensued after I pulled my morning snack from my bag.
Colleague: Oooh! What’s that?
Me: A scone.
Colleague: But what’s wrong with it?
Me: What do you mean, what’s wrong with it? Nothing’s wrong with it. It’s a scone.
Colleague (poking scone): But it’s so flat.
Me: Aren't scones supposed to be flat?
Colleague: No they're not.
Me: They are in the States.
Colleague: They’re not over here.
Me: Then what do you call what I'm eating?
Colleague: I dunno. Is it a muesli slice?
Me: What’s a muesli slice?
Colleagues: A slice with muesli in it.
Me (under breath): Well that's helpful.
Colleague: That has muesli in it, doesn't it?
Me: No, just oats.
Colleague (looking at me like I'm a moron): Right. So, it has muesli in it.
Me: Yeah?
Colleagues: So it's a muesli slice.
Me: Of course. How could I be so silly? Why yes of course this is a muesli slice.
1 comment:
That reminds me...I was trying to explain "dints" to someone recently, and I realized that I've forgotten what a "dint" is, exactly. Please to enlighten!
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